Caldo de chambarete de res con verduras

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Caldo de chambarete de res con verduras. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Caldo de chambarete de res con verduras is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Caldo de chambarete de res con verduras is something which I have loved my whole life.

Many things affect the quality of taste from Caldo de chambarete de res con verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caldo de chambarete de res con verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Caldo de chambarete de res con verduras is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Caldo de chambarete de res con verduras estimated approx 50 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Caldo de chambarete de res con verduras using 12 ingredients and 5 steps. Here is how you can achieve it.

Caldo delicioso con zanahoria, papa, elote, ejote,col, calabacin, garbanzo y chayote

Ingredients and spices that need to be Make ready to make Caldo de chambarete de res con verduras:

1. 3/4 kg chambarete de res
2. 2 pzas elote cortado en cuatro partes
3. 2 pza chayotes
4. 1/4 kg ejote
5. 3 pza zanahorias
6. 3 pza papas
7. 1/4 kg garbanzo
8. 1/4 pza de col
9. 3 pza calabacin
10. cebolla y ajo
11. 1 ramita epazote
12. al gusto sal o caldo de pollo en polvo

Steps to make to make Caldo de chambarete de res con verduras

1. En la olla express se meten todos los ingredientes previamente desinfectados y cortados al gusto se deja a flama alta por 30 a 40 min.
2. Ya que todo este cocido incluyendo la carne se sazona con sal o caldo de pollo en polvo, y listo queda delicioso y es muy fácil de hacer.
3. Hay que poner a cocer la papa, el garbanzo, el chayote,zanahoria, el elote, ejote y la carne con cebolla, ajo y epazote.
4. Después se incorpora el calabacin y la col, ya todo bien cocido se sazona con sal o caldo de pollo en polvo al gusto y listo.
5. Este procedimiento se lleva aprox 1 hora. a flama alta.

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So that is going to wrap this up for this special food How to Prepare Super Quick Homemade Caldo de chambarete de res con verduras. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!