Puré de manzanas, papa y camote

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Puré de manzanas, papa y camote. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Puré de manzanas, papa y camote is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. They're nice and they look fantastic. Puré de manzanas, papa y camote is something which I have loved my entire life.

Many things affect the quality of taste from Puré de manzanas, papa y camote, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puré de manzanas, papa y camote delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Puré de manzanas, papa y camote is 2 Porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Puré de manzanas, papa y camote estimated approx 1 h.

To get started with this recipe, we have to prepare a few ingredients. You can cook Puré de manzanas, papa y camote using 7 ingredients and 2 steps. Here is how you can achieve it.

Quería hacer puré de manzanas para acompañar mis chuletas con salsa teriyaki, pero.. No me di cuenta que no tenía suficientes manzanas🤭 (siempre me pasa), y como buen día del trabajador no tenía ánimos de salir ni a comprar, así que improvisé este puré y quedó delicioso!

Ingredients and spices that need to be Get to make Puré de manzanas, papa y camote:

1. 1 1/2 manzana verde
2. 3 papas pequeñitas (1 normal)
3. 1 pequeño trozo de zapallo camote
4. 1/2 taza agua de manzanas y jengibre
5. 1 cdta azúcar morena
6. 40 ml crema de leche
7. Sal y pimienta a gusto

Steps to make to make Puré de manzanas, papa y camote

1. Lavar, pelar y cortar las manzanas, papas y camote en gajos y bastoncitos delgados. Llevar a fuego suave con un poquito de aceite de oliva y sancochar 5 minutos, hasta que comience levemente a dorar todos los ingredientes, añadir el azúcar, sal y pimienta, e incorporar el agua caliente. (en mi caso justo estaba haciendo una infusión de manzana jengibre). Dejar tapado y cocinar 5 min más. Revisar que esté balndito todo y reservar.
2. Ahora formar el puré moliendo lo todo y mezclando bien. Añadir la crema y mezclar bien. Corroborar de sazón a tu gusto y servir tibio acompañando alguna carne o lo que gustes.

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So that's going to wrap this up with this special food Recipe of Favorite Puré de manzanas, papa y camote. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!