Pollo al curry con batatas en Almíbar

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Pollo al curry con batatas en Almíbar. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Pollo al curry con batatas en Almíbar is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They are nice and they look wonderful. Pollo al curry con batatas en Almíbar is something that I have loved my whole life.

Many things affect the quality of taste from Pollo al curry con batatas en Almíbar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al curry con batatas en Almíbar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al curry con batatas en Almíbar is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al curry con batatas en Almíbar estimated approx 60 minutos.

To begin with this particular recipe, we must first prepare a few components. You can cook Pollo al curry con batatas en Almíbar using 11 ingredients and 5 steps. Here is how you can achieve it.

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De la mano de Santiago y Ezequiel
Es un festival al paladar
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Ingredients and spices that need to be Prepare to make Pollo al curry con batatas en Almíbar:

1. 2 pechugas de pollo medianas
2. 550 gramos batatas
3. 1 cebolla grande
4. 2 dientes ajo
5. 1 taza de Arroz hervido
6. cantidad necesaria Aceite
7. 1/2 taza de Azúcar
8. 1/2 taza de agua
9. Ciboulette para decorar
10. Sal pimienta curry
11. Pimentón ají molido

Instructions to make to make Pollo al curry con batatas en Almíbar

1. Preparamos lo necesario pelamos y cortamos las batatas en lo posible del mismo tamaño para una cocción pareja cortar en dados las pechugas de pollo
2. En una olla poner 1/2 taza de azúcar 1/2 taza de agua a fuego Corona hasta que rompa hervor agregué 1 cucharada de curry yo usé una cucharada sopera pero es a gusto retirar del fuego queda muy líquida sin textura de Almíbar
3. En un sartén agregar un chorrito de aceite una vez que toma temperatura agregar la cebolla y ajo bien picados una vez la blanqueada la cebolla agregar los dados de pollo condimentar a gusto yo usé sal pimienta pimentón dulce y ajo molido (importante no pasar de cocción o queda muy seco)
4. Cortamos las batatas y en una placa para horno apenas aceitada cocinar a 180 grados prestar atención a la cocción una vez que empieza a tiernizar agregar el Almíbar al curry hasta terminar la cocción
5. Emplarar de la forma deseada tratando de que el arroz quede blanco para tener los tres sabores y combinarlos en cada bocado en diferente forma

As your experience and also confidence grows, you will certainly locate that you have extra natural control over your diet plan as well as adjust your diet plan to your personal preferences over time. Whether you want to serve a dish that makes use of fewer or more components or is a little more or less spicy, you can make basic changes to accomplish this objective. To put it simply, start making your dishes on schedule. As for fundamental food preparation abilities for newbies you don't require to discover them however just if you understand some simple food preparation methods.

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So that's going to wrap it up for this exceptional food Recipe of Quick Pollo al curry con batatas en Almíbar. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!