Brownie de Aguacate y Coco

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Brownie de Aguacate y Coco. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Brownie de Aguacate y Coco is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. Brownie de Aguacate y Coco is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Brownie de Aguacate y Coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brownie de Aguacate y Coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brownie de Aguacate y Coco is 10 - 12 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brownie de Aguacate y Coco estimated approx 45 - 50 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can have Brownie de Aguacate y Coco using 11 ingredients and 11 steps. Here is how you cook that.

(https://www.youtube.com/watch?v=eDy6Abcc0Jg)
Nunca imaginé que este brownie estuviera tan rico. Doy las gracias a ese despistado que se le olvidó de poner levadura a su bizcocho. Menudo postres nos ha regalado.
#MyKaramelli

Ingredients and spices that need to be Take to make Brownie de Aguacate y Coco:

1. 2 aguacates bien maduros
2. 150 grs miel o sirope de agave
3. 1 cucharada aceite de girasol
4. 2 cucharaditas extracto de vainilla
5. 2 huevos grandes o 3 de medianos
6. 55 grs cacao en polvo
7. 180 grs harina de espelta integral o blanca
8. 1 cucharadita bicarbonato sódico
9. 1 pizca sal
10. 40 grs coco rallado
11. 60 grs chips de chocolate

Instructions to make to make Brownie de Aguacate y Coco

1. Ingredientes
2. Empezamos precalentando el horno a 180º con calor arriba y abajo
3. Ponemos a procesar el aguacate junto con la miel, la vainilla y el aceite de girasol hasta que quede un puré muy fino.
4. Añadir los huevos a la preparación mezclando muy bien.
5. Tamizamos la harina con el bicarbonato, el cacao y la sal y reservamos.
6. Agregamos los ingredientes secos al puré en un par de tandas e integramos.
7. Ya por último mezclamos los chips de chocolate (yo usé mitad chocolate con leche y mitad chocolate negro) y el coco rallado y mezclamos con ayuda de una espátula.
8. Engrasamos el molde a utilizar con espray desmoldante o aceite y vertemos en él, la masa cruda.
9. Horneamos durante 30 minutos. Estará listo cuando al pincharlo mancha un poco la punta del palito. Así es como debe quedar para que el brownie sea perfecto.
10. Ponemos a enfriar en el molde sobre una rejilla enfriadora y una vez tibio, desmoldamos y dejamos enfriar del todo.
11. Ya sólo queda cortarlo y decorarlo a nuestro gusto. ¡Buen provecho!

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So that's going to wrap it up with this exceptional food Recipe of Speedy Brownie de Aguacate y Coco. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!