Pastafrola de batata y chocolate

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Pastafrola de batata y chocolate. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pastafrola de batata y chocolate is one of the most well liked of current trending meals on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Pastafrola de batata y chocolate is something which I've loved my whole life.

Many things affect the quality of taste from Pastafrola de batata y chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastafrola de batata y chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastafrola de batata y chocolate is 6 a 8 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Pastafrola de batata y chocolate using 10 ingredients and 8 steps. Here is how you cook it.

Se me ocurrió hacerla de batata, pero me sabotearon parte del dulce de batata que tenía y tuve que modificarlo con chocolate para que me alcanzara para el relleno. Salió estupenda!!! La recomiendo esta versión es espectacular!!!!

Ingredients and spices that need to be Take to make Pastafrola de batata y chocolate:

1. 150 grs manteca pomada
2. 100 grs azúcar
3. 1 huevo + 1 yema
4. A gusto Ralladura de limón, vainillín
5. 300 grs harina leudante
6. 3 cucharadas maicena
7. 1/4 cucharadita bicarbonato de sodio
8. 400 grs dulce de batata
9. 1 tableta chocolate para taza
10. Molde de 28 cm de diámetro

Instructions to make to make Pastafrola de batata y chocolate

1. En un bol batir la manteca con el azúcar, agregar el huevo y la yema, la ralladura y la esencia de vainilla.
2. Incorporar los ingredientes secos tamizados: harina, maicena y el bicarbonato, mezclando con espátula para unir bien la masa.
3. Sobre la mesa enharinada amasar un poquito hasta homogenizar la masa. Envolver la masa en un film y dejar descansar en la heladera 1 hora.
4. Cortar en pedacitos el dulce de batata y en un recipiente para microondas calentar junto a una cucharada o 2 de agua. Uno o dos minutos, para aligerar el dulce, pasándolo con un tenedor. Una vez tibio agregar el chocolate rallado. Reservar.
5. Cortar una cuarta parte de la masa, reservando para las tiras del enrejado. Estirar con palo enharinado a la medida del molde. Pinchar la superficie de la masa y colocar el relleno, dejar un rato en la heladera.
6. Sobre papel film estirar la masa para hacer las tiras de arriba, yo la dividí en dos y las dejé en una bandeja en el freetzer, un rato, para que tomen cuerpo y no sé quiebren entre papel film.
7. Después de unos 15 a 20 minutos retirarlas y cortarlas aprox de 1 cm de ancho por el largo del molde, y acomodarlas con cuidado sobre el relleno. Las corté dejando el film de apoyo y lo quité al colocarlas.
8. Finalmente utilicé la clara que me había quedado y la batí con 1 cucharada de miel para pintarla por arriba. Horno suave unos 25 a 30 minutos de cocción. Desmoldar una vez fría.

As your experience as well as confidence expands, you will certainly find that you have more all-natural control over your diet regimen as well as adjust your diet to your personal preferences over time. Whether you wish to serve a recipe that uses less or more ingredients or is a little bit more or less zesty, you can make simple changes to accomplish this objective. In other words, begin making your dishes promptly. As for fundamental cooking abilities for beginners you do not require to discover them but only if you understand some easy cooking methods.

This isn't a full guide to quick and easy lunch recipes but its great food for thought. Hopefully this will certainly obtain your creative juices flowing so you can prepare tasty meals for your family without doing a lot of square meals on your journey.

So that's going to wrap it up with this exceptional food Recipe of Homemade Pastafrola de batata y chocolate. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!