Tallarines al aguacate con nueces

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Tallarines al aguacate con nueces. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Tallarines al aguacate con nueces is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Tallarines al aguacate con nueces is something which I've loved my whole life.

Many things affect the quality of taste from Tallarines al aguacate con nueces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tallarines al aguacate con nueces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Tallarines al aguacate con nueces using 5 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Tallarines al aguacate con nueces:

1. 1 ración tallarines
2. 1 aguacate
3. 1 poco nueces
4. Hierbas provenzales
5. Aceite de oliva o aceite picante y sal

Instructions to make to make Tallarines al aguacate con nueces

1. Hervir agua en una cazuela, cocer los tallarines el tiempo necesario.
2. Pelar el aguacate y con un tenedor chafar, añadir una cucharada de hierbas provenzales, sal y el aceite picante (o aceite de oliva).
3. Escurrir la pasta y mezclar. Agregar trozos de nueces encima.

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So that is going to wrap this up for this special food Recipe of Favorite Tallarines al aguacate con nueces. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!