Rollitos de pepino, salmón y aguacate

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Rollitos de pepino, salmón y aguacate. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Rollitos de pepino, salmón y aguacate is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Rollitos de pepino, salmón y aguacate is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Rollitos de pepino, salmón y aguacate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollitos de pepino, salmón y aguacate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollitos de pepino, salmón y aguacate is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rollitos de pepino, salmón y aguacate estimated approx 25min.

To get started with this particular recipe, we must prepare a few components. You can cook Rollitos de pepino, salmón y aguacate using 9 ingredients and 4 steps. Here is how you cook it.

Un aperitivo elegante, fácil de preparar que a todos resultará irresistible.

Ingredients and spices that need to be Take to make Rollitos de pepino, salmón y aguacate:

1. 1 pepino grande
2. 60 g sashimi de salmón
3. 20 g queso crema a temperatura ambiente
4. 1/2 aguacate
5. Rúgula
6. Sal
7. Wasabi
8. Salsa de soja
9. Pumpernikle (opcional)

Steps to make to make Rollitos de pepino, salmón y aguacate

1. Pela el pepino y córtalo en lonchas largas y finas con ayuda de una mandolina, también podrías hacerlo con un pelador de verduras. Colócalo en una bandeja y agrega un poco de sal, espera 5min, enjuaga y seca cada lámina con papel absorbente. Extiende sobre una tabla el film transparente y encima las láminas de pepino superpuestas entre sí.
2. Corta el salmón en tiras medianas. Pela el aguacate y córtalo en finas láminas. Rellena una manga pastelera con el queso crema. Coloca en la parte inferior del pepino las tiras de salmón junto con el aguacate, añade queso crema y un poco de rúgula, colóca el relleno de forma transversal a las rodajas de pepino evitando que sobresalga. Salpimienta un poco y comienza a enrollar el pepino ayudándote con el film, hazlo con mucho cuidado pero presiona con firmeza.
3. Una vez que le hayas dado la forma de rollito, guarda en la nevera envuelto en el film transparente durante unos 10min. Justo antes de servir, retira el film y corta el rollo en rodajas de 1,5 a 2 cm de grosor. Corta en cuadrados el pumpernikle y sírvelos sobre estos.  Acompaña con salsa de soja y wasabi.
4. ☆ Es importante haber congelado antes el salmón para evitar los riesgos alimentarios como el anisakis,  ya que no va a cocinarse.

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So that's going to wrap this up with this special food Easiest Way to Make Favorite Rollitos de pepino, salmón y aguacate. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!