Timbal de aguacate con lechuga y langostinos

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Timbal de aguacate con lechuga y langostinos. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Timbal de aguacate con lechuga y langostinos is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. Timbal de aguacate con lechuga y langostinos is something that I have loved my entire life.

Many things affect the quality of taste from Timbal de aguacate con lechuga y langostinos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Timbal de aguacate con lechuga y langostinos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Timbal de aguacate con lechuga y langostinos is 4 Comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Timbal de aguacate con lechuga y langostinos estimated approx 30 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Timbal de aguacate con lechuga y langostinos using 7 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Timbal de aguacate con lechuga y langostinos:

1. 16 Langostinos
2. 1 Aguacate grande (en láminas finas)
3. 1/4 Cebolla (muy picada)
4. 1/4 Lechuga (muy picada)
5. 1/2 Limón (zumo)
6. Aceite de oliva virgen extra
7. Sal

Instructions to make to make Timbal de aguacate con lechuga y langostinos

1. Hervimos los langostinos y los pelamos. Reservamos.
   Laminamos el aguacate, rociamos con el limón para que no se oxide. Y picamos la cebolla y la lechuga.
2. En el plato para presentar, y con ayuda de un aro, preparamos el timbal. Forramos la pared del aro con las láminas del aguacate. Ponemos una primera capa de lechuga, un poco de cebolla picada y añadimos aceite, sal y 2 langostinos. Ponemos una segunda capa de lechuga, ponemos un poco más de aceite y sal y otros 2 langostinos.
3. Retiramos el aro con cuidado porque tiende a desmoronarse.
4. A disfrutar!

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This isn't a total guide to quick and easy lunch dishes but its great food for thought. Hopefully this will certainly get your imaginative juices moving so you can prepare tasty dishes for your household without doing a lot of heavy meals on your journey.

So that is going to wrap this up with this special food Steps to Prepare Favorite Timbal de aguacate con lechuga y langostinos. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!