Tarta de harina integral y avena de batata y chocolate

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, Tarta de harina integral y avena de batata y chocolate. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tarta de harina integral y avena de batata y chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de harina integral y avena de batata y chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Tarta de harina integral y avena de batata y chocolate using 7 ingredients and 4 steps. Here is how you cook it.

Una receta súper liviana ideal para acompañar un té o café.

Ingredients and spices that need to be Make ready to make Tarta de harina integral y avena de batata y chocolate:

1. 1 1/2 taza harina integral
2. 1 taza harina de avena
3. 1/2 taza aceite
4. 2 huevos
5. 1 taza azúcar
6. Leche si es necesario
7. Dulce de batata y chocolate

Steps to make to make Tarta de harina integral y avena de batata y chocolate

1. Mezclar los líquidos con los sólidos hasta obtener una masa consistente.
2. Distribuir la masa con ayuda de los dedos en un molde. Cocinar hasta dorar.
3. Añadir el dulce previamente derretido.
4. Dejar enfriar y servir.

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Quick Tarta de harina integral y avena de batata y chocolate. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!